Simple and rural hospitality is a dominant characteristic. This facilitates more direct and sincere, but always respectful, relations with our guests.

Four rooms, each sleeping two or three people, are available as well as an apartment.

For the rooms, an abundant breakfast is included made up of fresh bread, cakes and homemade jams, just-picked fresh fruit, coffee, milk, cereals, butter, yogurt and organic cheeses from the Val Di Vara. Breakfast is also available for guests staying in the apartment at a price of €5 per person.